Japanese Yakiniku seems to be trendy these days. Hidden right inside this office space in Encorp Strand Garden Office, Niyama Yakiniku at Kota Damansara, PJ. Operating by 2 young passionate owner, is seems to be attracting the right crowd over as their regulars, dining here feels like dining back in colleage days as on that day we were dining here, it is filled with colleague students.
Niyama Yakiniku Menu is decently price and with its Japanese outdoor kind yakiniku style with fairy lights in outdoor seating’s is quite okay.
Grilling out those famous sticks:
Garlic fried rice is one of their signature. Fried to perfection with wok hei and showered with lots of garlic and topped with some fried garlic too. If you like strong flavour then this is one of a bowl that you should not miss.
Then they do have another singature is their fresh oyster with butter. It is to have a quick grill ontop of the pic. Another of my personal favourite is their freshly made Tamago. Lovely layers with some burnt torch mayonise.
Other fresh seafood you are looking at is fresh squid, prawns which is quite good. If you grill yourself make sure do not over cook such a nice ingredient.
Here they do create their own special sauce from chili mix to soy and garlic. This is to suit their japanese bbq series and those of you want extra flavours can try to dip it out.
If you are looking for a place to chill and had some decent yakiniku, hop by.
Location:
Niyama Yakiniku
H-GF-3 Encorp Strand Garden Office,
Jalan PJU 5/1, Kota Damansara,
47810 Petaling Jaya,
Operating Hours: Tues-Sun: 5pm–12am (Closed Monday)
Tel: 012-2560191
That’s damn a lot of food, how many ppl makan?