I am happy that finally another decent eatery had just establish in Hartamas. Bai Wei Cuisine Restaurant (百味濃) bring had assemble variety of cuisine from different provinces in China, such as the classic dishes from Hainan, Teochew and more. This outlet is quite similiar to my personal favourite Tang Pin Kitchen at SS2 and their quality is pretty consistent over my past 3 random visits.
This outlet is situated at the same stretch of Old Town White Coffee, and parking here is not as bad as the other side.
Menu is quite straight forward too.
There are a few item which is my usual order.
If I come with a group of friends, Fried Dumpling (锅贴) @ RM 7 will be one of my order. Something simple that pan fried to perfection. Crips outside and ingredeint that need to stuff with ginger and vineger to my liking
Handmade Fish Paste @ RM 7. For my noodle, this will be my side dish to go with.
Golden Homeland Noodles (黄金家乡面) @ RM8.50
Fried Porridge (绝味炒粥 – 两人份) @ RM13.00 (Serves two). I could not finish a bowl myself and indeed it had to be a sharing portion. Like the fragrant of it and those who love strong taste, this is indeed a perfect bowl for you.
For a meal which is not very heavy in flavor yet very comforting, Celery Noodles (芹菜面) will be the best option as it is serve with clear soup and noodle is hand roll by the chef with a mixture of fresh celery in there. As you pull up the noodle, you can see dots of little greens in it. Those of you do not like celery taste, you might not like it. @ RM8
Refreshing Double Boil Winter Melon @ RM 4.50
Taufufah in Almond sauce is my recommended choice. Try it as I am not almond fan but this is good!
Location:
百味濃 Bai Wei Cuisine
38G, Jalan 28/70A,
Desa Sri Hartamas,
50480 Kuala Lumpur.
Contact: +603-2389 3701
Facebook: www.facebook.com/baiweicuisine.srihartamas
Business Hours: 8am – 10pm daily